Commis Chef Cover Letter Template

Dear Hiring Manager, I’ve been part of busy kitchens for a few years now and I know what it takes to keep the line moving. In my last role at [Previous Company], I helped run a tight mise en place for a team of five, and we hit service consistently on time even during peak periods. I’ve learned to read a pass and adjust on the fly, keeping waste down and quality up. My focus is on steady prep, clean stations, and sensible, practical execution that supports everyone on the line. I’m comfortable with the basics and the bustle that comes with it. I’m confident with station prep, portion control, inventory checks, and following all food safety rules. I’m keen to work with the head chef to learn new techniques and improve product consistency across the pass. I’ll take direction well and contribute ideas that make service smoother without overcomplicating tasks. One example I’m familiar with is when we needed to scale up for a dinner service and maintain quality. I reorganised prep sheets and re-prioritised tasks, which helped us maintain 100 per cent dish accuracy during a 4-hour window. I also helped cut down on prep waste by reviewing yield from stock and adjusting quantities for the next week. It’s about practical changes that actually make service run more smoothly. I’m available for a chat about how I can support [Company Name] and its kitchen team. I can start with a flexible schedule and am happy to discuss how I fit into your current roster. Kind regards, [Your Name]